January 18, 2019 | 11:00 AM - 12:15 PM | $50.00
St. Anthony Hotel, Jones Room
Joe Anguiano, Matt Moody
Discover how to use essential oils to enhance cocktails and food, including a live demo of how these elixirs are made. Several innovative food and cocktail pairings will be offered, enhanced by essential oils. Leave armed and ready to add these great tools to your ingredient arsenal.